Antler Farms 100% Pure New Zealand Colostrum, 30 Servings, 1 lb - Grass Fed, Pasture Raised

Product Description

Antler Farms 100% Pure New Zealand Colostrum

What Makes New Zealand Colostrum Different?

Antler Farms New Zealand Colostrum is sourced from cows that graze on the lush Canterbury Plains of New Zealand, where they enjoy year-round access to green pasture. This natural diet significantly enhances the quality of the colostrum they produce compared to grain-fed cows. Studies consistently show that dairy from grass-fed cows contains higher levels of beneficial nutrients.

Moreover, our cows are raised without antibiotics, allowing them to develop robust immune systems. The colostrum they produce is rich in diverse antibodies crucial for immune support. We collect colostrum from a large herd of pasture-raised cows (100+), pooling it to maximize antibody diversity, thereby enhancing its disease-fighting capabilities.

What are the Benefits of Colostrum?

Colostrum is hailed by many scientists as one of the most potent natural substances for health. It contains a concentrated array of biologically active components, with immune factors and growth factors being particularly notable.

• Immune Factors: Known as antibodies, these components bolster the body's defenses against pathogens, aiding in neutralization and elimination.

• Gut Health: Colostrum supports gut integrity by sealing and healing the gut lining, promoting cell growth and repair.

• Growth Factors: These compounds stimulate cellular growth, aiding in muscle development, strength improvement, and endurance enhancement.

Over 5,000 studies have affirmed the myriad benefits of colostrum.

How is Antler Farms New Zealand Colostrum Processed?

We collect colostrum within 24 hours of calving, ensuring it is at its peak nutritional potency. Our priority is always the health of the newborn calves, so we cease collection at 24 hours. After this period, colostrum transitions to transitional milk, then full milk by about 72 hours.

The collected colostrum is swiftly transported in chilled containers and undergoes spray-drying at low temperatures. This meticulous process avoids freezing, which can degrade active ingredients, and high temperatures, which can also compromise its biological integrity. Rigorous quality tests confirm the preservation of bioactivity, ensuring our colostrum is free from pesticides, heavy metals, antibiotics, and pathogens. New Zealand's strict regulations further guarantee that our product is devoid of hormones, antibiotics, and chemicals.

Summary of Key Features:

• 100% Grass Fed: Our cows graze naturally on New Zealand's pristine pastures, ensuring the highest quality colostrum.

• First Milking: Colostrum is collected within the crucial 24-hour window post-calving, when its nutritional content is optimal.

• High IgG Content: Tested consistently at 20-25%, our colostrum boasts high levels of immunoglobulins critical for immunity.

• Cold Processed: Our colostrum is flash pasteurized and spray-dried at low temperatures to maintain maximum nutrient bioavailability.

• Clean Sourced: Produced in one of the world's cleanest environments, our colostrum is free from hormones, antibiotics, chemicals, and GMOs.

For those seeking premium colostrum products, Antler Farms New Zealand Colostrum stands as a testament to purity, potency, and nutritional excellence.

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